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Handmade Har Kaw 6pcs 手工虾饺 6个

SGD 5.50 SGD 5.50 5.5 SGD

SGD 5.50

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    • $10 (Free delivery with purchase up to SGD100)

    Weight
    177g
    Ingredients
    Prawn, Hargow Skin (Wheat Starch, Water, Potato Starch, Salt), Turnip, Fish Meat, Water, Sugar, Potato Starch, Flavour Enhancer (Monosodium Glutamate), Salt, White Pepper, Sesame Oil, Onion Oil (Soya Bean Oil, Palm Oil, Onion, Spring Onion)
    Storage Guidelines

    • Keep can closed with plastic lid after use.

    • Avoid prolonged storage in excessive temperatures.

    • Use contents within 5 weeks of opening.

    • Do not use if foil security seal is damaged or missing.

    Cooking Preparation

    • Steam the frozen shumai without defrosting or thawing.

    • Steam over boiling water for 15-21 minutes and consume hot 

    • Ready to eat

    Dietary
    halal
    Country of origin
    Singapore

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    Quantity
    Buy Now

    Category : Dim Sum ,

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    CB

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    Islandwide

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