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CB Cuttlefish Ball CB 墨鱼丸

SGD 3.30 SGD 3.30 3.3000000000000003 SGD

SGD 3.30

Wishlist
  • Size
Shipping
  • $10 (Free delivery with purchase up to SGD100)
Highlights
  • Buy any 3 of Shabu-Shabu series Small pack at SGD10!
  • Buy any 2 of Shabu-Shabu series Big pack at SGD12!

Ingredients
Surimi, Potato modifled starch, Corn starch, Cuttlefish, Sugar, Palm Oil, Salt, Garlic, White powder, Egg white powder, Soya protein Isolate, Flavor enhancer
Storage Guidelines

• Keep can closed with plastic lid after use.

• Avoid prolonged storage in excessive temperatures.

• Use contents within 9 weeks of opening.

• Do not use if foil security seal is damaged or missing.

Cooking Preparation

Steamboat

• Boil in 100°c hot soup for approximately 1-2 minutes.


Microwave

• Reheat for 2 minutes.


Deep Frying

• Deep fry in 180°c until golden brown.


Steam

• Steam for approximately 5-8 minutes.


Stir Fry

• Stir fry with other delicacies (vegetables, seafood, noodles or rice).

Dietary
halal
Country of origin
Malaysia

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Quantity
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Category : Shabu-Hotpot ,

CB

CB

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Islandwide

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