SGD 12.95
SGD 12.95
12.950000000000001
SGD
SGD 12.95
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$10 (Free delivery with purchase up to SGD100)
Ingredients
Chicken meat, Wheat flour, palm oil, rice flour, salt, sugar, tapioca starch, garlic, wheat starch, hydrolysed vegetable protein, onion, natural flavouring, soybean.
Storage Guidelines
Keep frozen below -18°C to maintain quality and freshness.
Cooking Preparation
• Air Fry:
1) Place chicken karaage in a frying basket.
2) Fry for 12 to 15 minutes at 180°C, or until cooked.
• Deep Fry:
1) Pre-heat oil to 180°C.
2) Deep chicken karaage for 2 to 3 minutes until golden brown.
• Shallow Fry:
1) Add 2-3 tablespoon oil to pan and fry chicken karaage over medium heat for 3 to 5 minutes until golden brown.
2) Turn the chicken karaage halfway during frying time.
• Toaster Oven:
1) No oil required.
2) Place chicken karaage on the toaster rack and heat for approximately 15 minutes or until cooked.
• Important:
1) Conditions may vary due to different cooking equipment.
2) Do not defrost.
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