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Crispy Chicken Wing Stick (1KG) 脆皮小鸡腿 (1公斤)

SGD 12.00 SGD 12.00 12.0 SGD

SGD 12.00

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    • $10 (Free delivery with purchase up to SGD100)

    Weight
    1000g
    Ingredients
    Chicken Wing, Tempura Batter Mix, Flour, Soybean Oil, Seasoning
    Storage Guidelines
    Keep frozen below -18°C to maintain quality and freshness.
    Cooking Preparation

    • Air Fry:

    1) Place chicken wing stick in a frying basket.

    2) Fry for 12 to 15 minutes at 180°C, or until cooked.


    • Deep Fry:

    1) Pre-heat oil to 180°C.

    2) Deep chicken wing stick for 2 to 3 minutes until golden brown.


    • Shallow Fry:

    1) Add 2-3 tablespoon oil to pan and fry chicken wing stick over medium heat for 3 to 5 minutes until golden brown.

    2) Turn the chicken wing stick halfway during frying time.


    • Toaster Oven:

    1) No oil required.

    2) Place chicken wing stick on the toaster rack and heat for approximately 15 minutes or until cooked.


    • Important:

    1) Conditions may vary due to different cooking equipment.

    2) Do not defrost.

    Dietary
    halal
    Country of origin
    Thailand

    This combination does not exist.

    Quantity
    Buy Now

    Category : Process Food ,

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