SGD 12.00
SGD 12.00
12.0
SGD
SGD 12.00
Wishlist
Shipping
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$10 (Free delivery with purchase up to SGD100)
Ingredients
Rice, Sago Flour, Corn Starch
Storage Guidelines
Keep in a cool dry place.
Cooking Preparation
• For Soup Mee Hoon:
1. Put into boiled soup and add your favourite ingredients eg. chicken meat, prawns, egg or vegetables etc.
2. Simmer for 2 minutes and serve immediately.
• For Fried Mee Hoon:
1. Put into boiling water until loosen.
2. Drain away water.
3. Heat cooking oil in wok and fry for a few minutes.
4. Add seasoning and ingredients eg. chicken meat, prawns, egg or vegetables etc.
5. Serve hot
Country of origin
Malaysia
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