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Frozen Tiger Cucumber (500G) 冷冻老虎参 (500克)

SGD 19.80 SGD 16.90 16.9 SGD

SGD 19.80

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    • $10 (Free delivery with purchase up to SGD70)

    Weight
    500g
    Storage Guidelines

    • Keep can closed with plastic lid after use.

    • Avoid prolonged storage in excessive temperatures.

    • Use contents within 4 weeks of opening.

    • Do not use if foil security seal is damaged or missing.

    Cooking Preparation

    Braised  :

    •Lightly season chicken with light soya sauce and pepper and set aside.

    Heat wok without oil. Put in the sea cucumber, ginger and spring onion. Stir-fry for a while until most of the water has evaporated.

    • Sprinkle in the Chinese rice wine. Fry briefly then remove sea cucumber from the wok.

    • Heat claypot with oil and sauté garlic and ginger until fragrant. Add marinated chicken and stir-fry for 1-2 minutes. Add the dried oysters, mushrooms and button mushrooms and toss briskly.

    • Put in the sea cucumber and pour in the combined sauce ingredients and bring to the boil. Reduce the heat, cover and simmer for 30 minutes.

    • Put in the prawns and cook for 3-4 minutes, then thicken with corn flour mixture. Serve immediately.


    Dietary
    halal

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    Category : Sea Cucumber ,

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