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Fresh Frozen Leopard Coral Grouper Fillet (Cut)(Gutted) 300-350G 东星斑 (切片) 300-350G

SGD 28.80 SGD 20.80 20.8 SGD

SGD 28.80

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    Ingredients

     

    Storage Guidelines

    • When vacuum-sealed and properly stored in the freezer,must be kept at - 18°C or below .

    • Keep can closed with plastic lid after use.

    • Use contents within 4 weeks of opening.

    • Do not use if foil security seal is damaged or missing.

    Cooking Preparation

    • Clean fish and pat dry. Place ginger in the middle of the steaming dish, and place fish on top the ginger.

    • Bring water in the steamer/wok to a boil on high heat and place dish to steam for 7 minutes.

    • While waiting, heat sauce ingredients in a pot to melt the rock sugar.

    • In another pan, fry chopped garlic with oil until golden brown.

    • Check for doneness of fish. When done, remove fish from the steamer and pour away the liquid that condensed on the dish.

    • Add a dash of white pepper and pour the sauce over the fish.

    • Pour the hot garlic oil over fish, garnish with golden brown garlic and spring onions. Serve immediately

    Dietary
    halal
    Country of origin
    France

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    Category : Cod Fish ,

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